Bananarac

Boozy

Sazerac but make it Banana

Ingredients

  • 1 oz Pierre Ferrand cognac
  • 1 oz Bottled-in-bond rye
  • ½ oz Banane du Brésil
  • 1½ tsp Demerara syrup
  • Absinthe rinse
  • 1 dash Bitter Truth Aromatic Bitters
  • 1 twist Lemon

Chingón

TropicalBoozy

A tequila drink with tropical notes — it’s giving Peanut Butter!?

Ingredients

  • 2 oz Tequila reposado
  • ¼ oz Bénédictine
  • ½ oz Orange juice
  • ½ oz Lime juice
  • ½ oz Orgeat
  • 1 twist Orange

Jungle Bird

BitterTropical

Tropical rum cocktail with Campari lending a bitter note

Ingredients

  • 1½ oz Black rum
  • ¾ oz Campari
  • ½ oz 2:1 Demerara syrup
  • 2 oz Pineapple Juice
  • ½ oz Lime juice
  • 1 wheel Lemon
  • 1 wheel Orange

Kingston Negroni

BoozyBitterTropical

The Negroni you know and love with a tropical kick thanks to a funky Jamaican rum

Ingredients

  • 1 oz Smith & Cross rum
  • 1 oz Carpano Antica vermouth
  • 1 oz Campari
  • 1 twist Orange

La Rosita

BitterBoozy

Ingredients

  • 1 ½ oz Tequila Reposado
  • ½ oz Sweet vermouth
  • ½ oz Dry vermouth
  • ½ oz Campari
  • 1 dash Angostura bitters
  • 1 twist Lemon

Margarita

TartSweet

It’s a Margarita

Ingredients

  • 2 oz Tequila blanco
  • ¾ oz Cointreau
  • ¾ oz Lime juice
  • ¼ oz Agave
  • Pinch of salt
  • 1 wedge Lime

Mosquito Coast

Sweet

Think “Allspice Daquiri”

Ingredients

  • 2 oz Dark rum
  • ¼ oz Allspice dram
  • ¾ oz Lime juice
  • ¾ oz Simple syrup
  • 1 wedge Lime